My first cookbook has made it to the final stages of editing!

You are going to be delighted to prepare some of my favorite recipes. These recipes utilize a variety of my unique jams and jellies and I want to share them with everyone. This is a hardcover cookbook with beautiful photos and easy to follow methods of preparation. Many of you have shared great ideas and how you use my jams in your daily lives and building upon that I’ve created simple, yet elegant dishes that will wow your family and friends.

The first 30 pre-orders will receive a complimentary 8-ounce jar of Pineapple Habanero or Raspberry with Vanilla Bean. These varieties are referenced multiple times in the cookbook.

      $35 per book plus shipping if applicable.


Cooking with Marguerite